Indulge in a burst of vibrant flavors with this tantalizing Spinach, Orange, and Pomegranate Salad. Crisp spinach leaves mingle with juicy orange sections, sweet pomegranate arils, and crunchy slivered almonds, creating a symphony of textures. Drizzled with a zesty Orange Shallot Vinaigrette, this salad is a delightful harmony of tanginess and sweetness, perfect for a refreshing appetizer or a light, nutritious meal.
Assemble your salad: Add the spinach, pickled onions or beets, orange slices, and pomegranate arils to a large bowl. Toss.
Squeeze lemon or lime juice on top. Toss again and add salt and pepper to taste.
Divide between plates and sprinkle with slivered almonds.