Tag: plant-based eating
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Chinese Government Announces: Time To Cut Meat Consumption by 50%
China’s health ministry released new dietary guidelines — with profound implications. The guidelines encourage the nation’s 1.3 billion people to reduce their meat consumption by 50% between now and 2030. If achieved, these guidelines would lead to a reduction in meat consumption that would be greater than all the meat currently consumed in the United…
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This is the #1 Dietary Risk Factor for Death in the U.S.
Learn an easy way to live longer and save money by making a daily change in your diet. The Global Burden of Disease Study, published in 2012, is the most comprehensive and systematic analysis of causes of death undertaken to date, involving nearly 500 researchers from more than 300 institutions in 50 countries, and starting…
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How Reduced Meat Consumption Could Save $31 Trillion — and The Planet
A major study looked into the benefits of reduced meat consumption and an increase in plant-based eating. What the researchers discovered has profound implications for our future — for people’s health, the economy, and the environment. Between now and 2050, a global switch to diets that rely far less on meat and far more on…
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5 Tips for getting kids excited about healthy, plant-based food
By Josephine Morris, food policy coordinator for Arizona at The Humane Society of the United States Kids are easily excited about fun things like going on a bike ride or adding a furry member to the family. Yet some parents struggle with getting them excited about eating healthy, plant-based foods. Here are five tips to…