Recipe from Chef AJ
Editor’s note: This plant-based recipe for truffles is raw and easy to make. Whip these up for a tasty treat or share them with friends and family. We bet they won’t believe this dessert is made with no processed or added sugars, only sweetened with dates. Enjoy.
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What do you think of this plant-based recipe? Please share because we’d love to hear what you think!
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